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$1,471.00
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Blue Spot Irish Whiskey
Blue Spot 7 Year Old Cask Strength Irish Whiskey embodies the unmistakable qualities of Pot Still Irish Whiskey, Blue Spot is matured for at least seven years in Bourbon barrels, sherry butts and Portuguese Madeira casks. Non-chill-filtered and bottled at cask strength, nothing is added or taken away, for a whiskey that is full-flavored and uniquely satisfying.
This bourbon contains all the pride of its 200-year history. Originated by Jacob Beam in 1795, it is the product of seven generations of distillers. Made from the highest quality ingredients, Jim Beam is the world's finest bourbon. To drink Jim Beam is not only to taste its full bourbon character but its rich American heritage.
Isaac Bowman Bourbon Whiskey is finished in a variety of port barrels from across Virginia and from Portugal, for between three-to-six months, depending on flavor, before marrying them together. These barrels were made using American Oak and French Limousin Oak, with some barrels originating from Minnesota, Kentucky, Missouri, Virginia and others.
This is an ode to this bourbon’s old-school style that, post-caramel and cinnamon, is balanced with dried blueberries, sweet cornbread, nutmeg, saffron, citrus, and slight hints of chipotle, ginger, and clove. Under the beautiful spice come vanilla cake batter, almond butter, and salt water taffy that walk it to a finish that just doesn’t quit. It’s the vanilla-forward finish that makes this an upper-echelon whiskey. (13,800 bottles for the U.S.)
A gorgeous mahogany whiskey with woody aromas that blend well into the scents of caramel and vanilla. Pleasant dark caramel flavors and a mellow cinnamon spice with notes of dark chocolate and orange peel. Best with sipped on the rocks as it does hold its heat well. Enjoy!.
This barrel strength bourbon is raw and uncut striking a perfect harmony of brown sugar, spice and fruit notes.
Booker was a sixth-generation master distiller who grew up at a distillery in the heart of Kentucky. He was born to bourbon. While others rejoiced to drink bourbon at age 21, Booker was thrilled to start making the stuff. In 1992, Booker introduced the world to small batch bourbon. He actually coined the term “small batch.” With it came his own signature bourbon, Booker's® True Barrel Bourbon. Inspired by a 200-year-old tradition, Booker's® is bottled uncut and unfiltered*.
Blanton’s Bourbon
Taken from the center-cut or middle sections of the famous Warehouse H, Blanton’s Original Single Barrel was once designated for ambassadors, dignitaries, and Colonel Blanton’s family and friends. Today, everyone has access to the world’s first single barrel bourbon. The taste profile is sweet, with notes of citrus and oak. The creamy vanilla nose is teased with caramel and butterscotch, all underscored by familiar baking spices such as clove, nutmeg, or cinnamon. Blanton’s Original set the standard for single barrel bourbons in 1984. Best served neat or on the rocks. Bottled at 46.5% alcohol by volume.
Blanton's bourbon was named in honor of one of the distillery's early leaders, Albert B. Blanton, who the company claims spent most of his life preserving the tradition of handcrafted bourbon. Blanton worked at the facility now known as the Buffalo Trace Distillery for approximately 55 years. He was born and raised on a farm just outside Frankfort, Kentucky, and he began working at the distillery (then called the O.F.C. Distillery) in 1897 as an office boy when he was 16 years old. Over the next few years he reportedly worked in every department, and in 1912 he was appointed superintendent of the distillery, its warehouse, and bottling shop – at the same time that the distillery was renamed to become the George T. Stagg Distillery. He became president of the whiskey plant in 1921. Blanton died in 1959.
This award-winning solera-aged bourbon contains the last remaining stock of whiskey distilled at the original Stitzel-Weller Distillery.
Basil Hayden’s is a brand of American straight bourbon whiskey produced by the Jim Beam distillery in Clermont, Kentucky. It is named after Basil Hayden, Sr., a Maryland-born whiskey distiller who is credited with creating the recipe for the brand in the late 18th century. Basil Hayden’s bourbon is made from a mash of corn, rye, and malted barley, and is aged for at least eight years in charred oak barrels. It has a light, smooth flavor with notes of pepper, honey, and spice. Basil Hayden’s is often enjoyed neat or on the rocks, and is also a popular choice for cocktails.
Basil Hayden's bourbon whiskey is an artfully aged, light and easy to sip spirit that features a delicious and clean finish. It is a craft bourbon unlike any other.
Basil Hayden's Bourbon dates back to 1796, when master distiller Basil Hayden used a traditional corn base, but mixed in small grains with the mash. A Kentucky straight bourbon with plenty of rye at its core - plenty spicy, well balanced with herbal notes of peppermint and a touch of fruit.
Since 2016, Barrell Craft Spirits has been releasing a New Year bourbon each autumn. The 2022 release is a blend of straight bourbons aged between 5 and 14 years that were distilled in 7 different states before being bottled at a cask strength of 115.34 proof in Tennessee.
Barrell Craft Spirits has launched its highly-anticipated Private Release Whiskey Series. Each batch features a unique blend based around Barrell’s 18-year-old stocks of Kentucky Whiskey, which were then finished in a secondary barrel or cask.
The Private Release Bourbon project was designed to synthesize a growing demand for exclusive store, group, and state ‘picks’ with our belief that blending can make bourbons that span the greatest spectrum of flavor,” said Company Founder Joe Beatrice. “Our Private Release program allows an entirely new set of options for those looking for unique and exclusive products.” A02i is a marriage of Bourbons from Kentucky, Tennessee, and Indiana. It is constructed from the following volumetric recipe based on a component age statement: 50% 5 year 20% 9 year 10% 13 year 20% 15 year. This release was marked by their blending team as showing a pronounced chocolaty and chalky, Indiana Bourbon influence.
During America’s rough and tumble early days, the term “bib & tucker” was used to describe your finest attire, the kind you’d wear to a wedding or special dance. Along those same lines of thinking, we’re putting forth our finest . BIB & TUCKER is a delightfully smooth bourbon sporting notes of chestnut, and it’s crafted with a sense of dedication that can only come when you know you’re making something truly special.
Finished in barrels from cognac maker Ferrand, to great effect. A hint of barrel char on the nose, along with burnt brown sugar, baked peaches, taffy, grenadine, toasted almonds, nougat, cooked pears, crème de cassis, and banana flan. The palate is smooth and thick, with pastry shop flavors, manuka honey, and rhubarb pie. The finish is oak laden, but rich with cooked fruit, charred oak, iced coffee, and dark chocolate.
Texas- Born from a 100% mash of blue corn, this whisky is forged in a variety of new charred oak barrels for a bold and complex character that invokes the spirit of Texas. This is a big full bodied whisky, with a rich midpalate, coating mouthfeel and long finish.
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Blue Spot Irish Whiskey
Blue Spot 7 Year Old Cask Strength Irish Whiskey embodies the unmistakable qualities of Pot Still Irish Whiskey, Blue Spot is matured for at least seven years in Bourbon barrels, sherry butts and Portuguese Madeira casks. Non-chill-filtered and bottled at cask strength, nothing is added or taken away, for a whiskey that is full-flavored and uniquely satisfying.
In partnership with multi-platinum selling, 10-time No. 1 hit singer/songwriter Cole Swindell, Sugarlands Distilling Company, has produced this all-new peppermint flavored Moonshine.
With a crisp burst of peppermint on the palate, and hints of cocoa and cream, Cole Swindell’s Peppermint Moonshine is fresh, warm and inviting!
Growing up in southern Georgia, Cole Swindell discovered his passion for music. Now, Cole shares the love of his craft with his fans through his award-winning songwriting, chart-topping singles, and sold-out tours. Cole knows how to have a good time and wants to bring his down-home spirit to you through his moonshine. Crack open a jar and enjoy the show!
A benchmark whisky in the traditional Canadian style. Points Whisky Advocate.
A special gift from Andrew McKay, Master Blender, to all Crown Royal enthusiasts. The superior whiskies that are used to make Reserve are personally selected and blended by Andrew to bring out their character. This blend is flush with sharp, nutty-top notes of rye and anchored in the rich smooth batch base that is the cornerstone of all Crown Royal blends.
Aged for 19 years in ex-American bourbon and ex-Spanish sherry casks, this rare Irish whiskey is then married together for an additional two years in madeira-infused casks.
Bushmills has recently changed its designs, and as the original labels are being phased out, there is still a chance that you might receive a bottle different than what is in the picture. Rest assured, the liquid remains the same, regardless of the design.
Yamazaki® Whisky is Suntory's flagship single malt whisky, from Japan’s first and oldest malt distillery, multi-layered with fruit and Mizunara aromas
From Yamazaki was born the surprising, delicate yet profound experience of a Japanese single malt whisky.
Spiritual and deep, made at Yamazaki Distillery, the soulplace of Japanese whisky, its signature multi-layered taste is highly praised by whisky connoisseurs all over the world. Today, Suntory Single Malt Whisky Yamazaki Whisky is not only the No.1 single malt whisky in Japan, but is enjoyed in more than 35 countries.
Yamazaki Distillery is situated at the confluence of three rivers — the Katsura, Uji, and Kizu — that provide the warm, damp environment ideal for the production and maturation of whisky.
